returning to the incomplete photo blogging of the wedding of angelique and sven:
pre-dinner cocktails and amuse bouche.
i will admit to being very smitten with the fact they had a prosciutto man on the spot.
trilingual speeches from the newly-weds
beautiful indoors dining space at la magnanerie de seillans (i love that silk was once produced here)
wot we et.
just look at the croquembouche!
un repas de lendemain! (it’s scarcely possible that there’s still more eating!)
… and a gorgeous sunny garden to eat all that in!
Best of the Transparent Hummingbird
